Rifle

Aim: Align your sight with your target. It’s important that you keep both eyes open so you can see clearly and without distortion. This will also reduce the stress of eye strain. Keep your aiming time brief. This is the moment. Don’t second guess yourself. Align your sights on your target.

Preparing the Body

Wash the body in a disinfectant solution. Massage the limbs to relive stiffening in the joints and muscles. Shave where necessary.

Control Your Breathing: Your breathing can move the firearm enough to make you miss your shot. When you’re ready, and you are, draw a deep breath, feel it inside you, and exhale about half of it. Hold your breath as you squeeze the trigger. Remember, today is the day. The excitement of this fact might make your heart beat faster and increase your pulse. If this happens, just relax and remember why you’re here, and try again.

Set the Facial Features

Close the eyes with glue or use plastic eye caps to hold the lids down.

Hold Steady: It might be hard for you to hold the firearm steady. This is understandable. Focus your attention on the movement of the target and try to minimize the area that the target can move around in.

Artierial

Remove the blood from the body through the veins and replace with formaldehyde-based chemicals through the arteries.

Squeeze the Trigger: When you’re ready, and you are, hold the gun comfortably and grab the wrist of the stock firmly and with purpose. Remember to squeeze the trigger without jarring the gun. This requires slow, steady pressure. It was slow, steady pressure that brought you here. It is slow, steady pressure that will end the slow, steady pressure.

Cavity

Make a small incision in the abdomen. Insert trocar into the body cavity. Puncture the organs in the chest cavity and drain gas and fluids. Inject chemicals. Suture.

Follow Through: After the bullet fires, you must continue. You must continue to squeeze or follow-through to avoid the gun jerking before the bullet leaves the barrel. You must continue. You must follow-through.

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